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Shyama Tulsi:Shyama Tulsi, also known as Krishna Tulsi, has a dark purple to almost black color. It is known for its strong aroma and is often used in Ayurvedic preparations.Vana Tulsi:Vana Tulsi, or Wild Leaf Tulsi, has a lighter green color and a slightly spicy aroma. It is valued for its medicinal properties and is used in herbal teas and Ayurvedic remedies.Krishna Tulsi:Krishna Tulsi, also referred to as Shyama Tulsi, has dark green to purple leaves. It is often used in herbal formulations for its health benefits and is considered sacred in Hinduism.Kali Tulsi:Kali Tulsi is another name for Shyama Tulsi or Krishna Tulsi, emphasizing its dark or black color. It is highly revered and utilized for its medicinal properties.Rama Tulsi:Rama Tulsi, or Green Leaf Tulsi, has light green leaves and a milder flavor compared to other varieties. It is commonly used in culinary applications and Ayurvedic preparations.